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Little Debbie Christmas Tree Cakes is one of our favorite holiday treats! Almost everyone has a fond memory of eating one of those delicious cakes around Christmas. To celebrate our love of them, Santa.com has found five fantastic Christmas Tree Cake recipes that you can make at home. From copycats to the perfect holiday party desserts, these recipes are both festive and delicious. Whatever your skill level, you’ll find something here that you can bake and share (or not!),this holiday season.
Christmas Tree Cake Ice Cream – The Quicker Kitchen
Make your very own Christmas Tree Cake ice cream! Although the viral Little Debbie’s Christmas Tree Cake ice cream is back this year, you can also try to make some of your own. One delightful recipe of vanilla, buttercream, and condensed milk, make this ice cream rich and decadent.
Christmas Cake Dip – Little Sunny Kitchen
Your guests will be blown away by this clever dessert idea that turns your little tree cakes into holiday dip! It’s easier than you think, and you’ll be enjoying some jolly cake dip in no time as there are very few steps and only four ingredients.
Tres Leches – Little Debbie
Who would have thought Tres Leches and Christmas Tree Cakes would go together? Little Debbie made this recipe which makes a decadent Tres Leches, with chunks of delicious Christmas Tree Cake. This makes a fabulous choice for your next holiday party.
Christmas Tree Cake Snacks – A baJillian Recipes
If you’re looking to try your hand at making your own Christmas Tree Cakes, check out this recipe we found. This copycat recipe lets you bake cakes remarkably like the classic Little Debbies. We know they’re not exactly the same, but it's always fun to make something that you can buy from a store, and see how it compares!
Winter Wonderland Trifle – Little Debbie
Another recipe from Little Debbie herself is for an incredible, lavish trifle featuring those scrumptious Christmas tree cakes.This is an excellent recipe for a large gathering, and an even better centerpiece for your holiday layout. Although this dessert requires several ingredients and steps, it’s something you can make in advance and store in the refrigerator.